JCP Maltus, Saint-Émilion
Located in Saint-Émilion, JCP Maltus produces some of the most innovative and highly regarded wines in Bordeaux. With a focus on small-scale production and high quality, JCP Maltus creates wines that are both rich in flavor and elegant, with a strong emphasis on the expression of terroir.
Garagiste and Terroir-Driven Wines
Jonathan Maltus began his journey in Saint-Émilion in the early 1990s as a “garagiste”—an avant-garde winemaker who believes that fine wine should be judged on quality alone, without the need for a famous name or a historic château. In 1996, he purchased his first vineyards from Vieux Château Mazerat, which quickly solidified his growing reputation.
